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ISO 22000 KORBAN FOODS
Curriculum
1 Section
0 Lessons
10 Weeks
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Quzies
7
1.1
Factory Manager Assessment – Fouad Korban
40 Minutes
30 Questions
1.2
Receiving Officer: Fouad Korban
40 Minutes
30 Questions
1.3
Production Manager: Wissam Korban
40 Minutes
30 Questions
1.4
Distribution Manager: Elie Korban
40 Minutes
30 Questions
1.5
Chef Dani Motran
40 Minutes
25 Questions
1.6
Production Line – Gladys
40 Minutes
25 Questions
1.7
Production Line – Faytu
40 Minutes
20 Questions
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